Junior Culinary Operations Assistant (all genders)

Who you are

You have experience in environments where precise data management, structured processes, and quality control are essential. Your background may include roles in food operations, product data management, or quality assurance in the food sector. You possess a fundamental culinary understanding, such as cooking times and flavor profiles, which will aid you in your responsibilities. You are detail-oriented and organized, ensuring that culinary data is accurately maintained and updated. You thrive in a collaborative environment and are eager to support your team in achieving operational excellence.

What you'll do

As a Junior Culinary Operations Assistant, your primary responsibility will be to manage and maintain culinary data. You will translate and adapt international recipes into the local system, ensuring that regional requirements are met. You will be responsible for recipe management, which includes updating internal software and adjusting recipes based on ingredient changes. Your role will also involve proofreading recipes to ensure data accuracy, completeness, and consistency. You will create simple analyses and reports to support management decisions and regularly validate data quality in our system. Additionally, you will document and continuously optimize internal workflows related to recipe and data management, contributing to the overall efficiency of the Culinary Team.

What we offer

This position is a fixed-term role for 24 months, with the possibility of extension. You will receive a monthly subsidy for the Germany ticket, enhancing your commuting experience. We encourage you to apply even if your experience doesn't match every requirement, as we value diverse backgrounds and perspectives in our team.