
Fresh salads, sourced sustainably for you
Sweetgreen is a fast casual restaurant chain headquartered in Los Angeles, California, specializing in fresh, locally sourced salads and grain bowls. With over 140 locations across the United States, Sweetgreen emphasizes sustainability and healthy eating, serving millions of customers annually. The...
Sweetgreen offers competitive salaries, equity options, generous PTO, health benefits, and a 401(k) plan. Employees enjoy a supportive work environmen...
Sweetgreen fosters a culture centered around sustainability and health, encouraging employees to participate in community initiatives and promoting a ...

sweetgreen • 7615 Blake Street, Liberty Township, OH 45069
sweetgreen is hiring an Operations Manager to lead and mentor the team while driving operational excellence. You'll ensure exceptional guest experiences and uphold high standards for food safety and cleanliness. This role requires strong leadership and strategic skills.
As an Assistant Coach (Assistant General Manager), you are a hands-on leader who inspires your team while driving operational excellence. You have experience in mentoring team members to become future leaders and are skilled in using data-driven insights to navigate challenges. You understand the importance of fostering a culture of trust and recognition within your team, ensuring that everyone feels valued and motivated to perform at their best.
You are proactive in anticipating operational needs and adjusting team deployment to support smooth operations. Your ability to provide hands-on coaching during peak times or staffing gaps demonstrates your commitment to maintaining high standards of service. You are also dedicated to upholding food safety, cleanliness, and equipment maintenance, ensuring compliance with health regulations and company policies.
In this role, you will partner with the Head Coach to set goals and track performance, ensuring that your team is aligned with the company's mission of building healthier communities through real food. You will be responsible for hiring, onboarding, and training new team members, fostering a positive work environment that encourages growth and development.
You will conduct regular inspections of food quality, check temperatures, and resolve any facility, supply, or quality issues promptly. Your leadership will be crucial in maintaining strong audit performance and ensuring team member safety. You will also be involved in strategic planning, using data-driven insights to enhance guest experiences and operational efficiency.
At sweetgreen, we believe in creating a healthier future through real food. As part of our team, you will have the opportunity to make a significant impact on your community while developing your leadership skills. We offer a supportive work environment where you can grow and thrive, along with competitive compensation and benefits. Join us in our mission to inspire healthier communities through delicious, sustainable food.
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