
Connecting food lovers with local restaurants
DoorDash is a leading local food delivery platform headquartered in San Francisco, CA, connecting food lovers with over 450,000 restaurants across the U.S. and Canada. Since its IPO in 2020, which was one of the largest of the year, DoorDash has raised $2.5 billion in funding and now employs over 1,...
DoorDash offers unlimited paid time off, flexible work-from-home opportunities, comprehensive health insurance, a work-from-home stipend, and company ...
DoorDash fosters a competitive culture focused on innovation and transparency, particularly in its fee structures for restaurants. The company emphasi...

DoorDash USA • Charlotte, NC
DoorDash is seeking a Culinary Trainer to help launch and support their DashMart Kitchens concepts. You'll work hands-on with site operators to ensure proper execution of recipes and procedures. This role requires a people-focused approach and experience in training culinary teams.
You have a strong background in culinary training and are excited about the opportunity to lead and develop teams in a fast-paced environment. Your experience includes working directly with culinary operations, ensuring that all team members are well-trained and adhere to quality standards. You excel in communication and are adept at providing constructive feedback to help others improve their skills. You understand the importance of consistency in food preparation and are committed to maintaining high standards in all aspects of kitchen operations.
You thrive in hands-on roles and enjoy being actively involved in the training process. Your ability to connect with individuals at various skill levels allows you to tailor your training methods to meet the needs of each team member. You are passionate about food and understand the nuances of culinary techniques, which you effectively pass on to others. You are also comfortable working in a remote environment, adapting to the needs of the team and the business.
Experience in launching new culinary concepts or programs is a plus, as is familiarity with quality assurance processes in food service. You may have a background in restaurant management or culinary arts, which enhances your ability to train others effectively. A passion for innovation in food preparation and service will help you succeed in this role.
In this role, you will be responsible for launching new culinary concepts within DashMart Kitchens. You will work closely with site operators to administer training and support, ensuring that all managers, shift leads, and associates are executing recipes correctly and following established procedures. Your hands-on approach will involve conducting training sessions, providing ongoing support, and performing regular audits to maintain quality standards.
You will collaborate with the Culinary, Kitchen Operations, and Project Management teams to develop training materials and resources that align with the company's goals. Your role will also include assessing the training needs of site teams and implementing strategies to address any gaps in knowledge or skills. You will be a key player in fostering a culture of continuous improvement and excellence in food preparation and service.
As you support the growth of DashMart Kitchens, you will have the opportunity to influence the development of new culinary offerings and ensure that they meet customer expectations. Your ability to lead by example and inspire others will be crucial in creating a successful training program that drives operational excellence.
At DoorDash, you will be part of a dynamic team that is dedicated to transforming the grocery and convenience store experience. We offer competitive compensation and benefits, along with opportunities for professional growth and development. You will have the chance to make a significant impact on the success of DashMart Kitchens and contribute to the overall mission of delivering quality food to customers' doorsteps. Join us in shaping the future of food service and culinary training at DoorDash.
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